Sit With Us!
In addition to the rooms, the Casale Antonietta is equipped with excellent cuisine, which works with genuine products and at km 0, delighting the palates of our guests during the different meals of the day.
The day begins with the preparation of homemade sweets, such as jams, croissants, pies, plum-cakes and biscuits for breakfast, which is served in the dining room, one of the oldest historic rooms of the farmhouse, all in stone. There is also a bar open all day for a coffee or a drink.
At lunchtime there is a snack bar with cold dishes, such as salads and first courses, to be eaten comfortably on the terrace or in the garden.
The real party, however, is in the evening: when the garden lights up and with the music in the background the terrace is perfect to drink an aperitif at sunset.
Dinner served under the pergola offers romantic atmospheres and unforgettable flavors. In fact, it will be possible to taste the specialties of the house, such as fresh pasta, gnocchi, ravioli and Nonna Antonietta delicacies. But the main feature of our kitchen is to give you the opportunity to enjoy a 0 km menu, like spaghetti with zucchini, aubergine parmigiana. Yes, because the farmhouse also has a vegetable garden that produces zucchini, aubergines, tomatoes and other products of the earth, just as it once did in real Casali.